I
know I’ve been really bad about keeping my blog updated for the past 2 weeks,
so I’m going to try and make up for that now. There have been lots of random
stories that have occurred so I’m cramming them into this post!
First
off, I’d like to mention my current wada pav withdrawal phase. I haven’t had it
for like 3 weeks (which is a record). Now the craving is really hitting me so I’m
probably going to have to get a wada pav soon. But our YFS Coordinator (Manik
Tai) introduced us to this fantastic new food called rolls. It’s basically a
wrap type thing made with roti and filled with a variety of yummy spices and
vegetables.
On
a completely random note, we needed to seriously wipe down our entire hostel
room and had to use this cleaning solution called Lizol. We definitely pronounced
it as Lee-zol for a while, but apparently it’s pronounced just like our normal
Lysol. So confusing. But we still refer to it as Lee-zol just for kicks.
So
due to a surprise situation and me being sick we stayed mostly at Manik Tai’s
house. But that gave us access to a real kitchen and a chance to cook. I didn’t
actually cook anything because I was sick, but everyone else cooked a wonderful
feast of pasta with mushrooms in alfredo sauce, garlic bread, stuffed
mushrooms, and chocolate cake frosted with nutella. Probably shouldn’t have
eaten all that, but hey, it was some good comfort food. We’ve just made so many
unforgettable memories at Manik Tai’s house because me, Rhucha, Manik Tai, and
Ketki (her fantastic 10 year old daughter) are all so dramatic and punny. We’ve
had many serious conversations, but equally as many sessions of insane
laughter. It’s probably one of the top 3 things that I’m going to miss when I
go back. But I try not to think about that.
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